BVE is committed to sourcing Barossa Valley fruit from our own BVE vineyards and our contracted grower vineyards.
Our vineyard is our most precious resource and is where the making of our quality wines truly begins.
As winemakers, our job is to preserve the fruit characters within the vineyards and ensure the highest quality results in every bottle we produce.
Fruit produced for BVE wines is a joint effort by contracted growers and Barossa Valley Estate's own vineyard.
The BVE owned vineyard has been planted with the correct clones and varieties to suit the varying soil types and to ensure that the best quality fruit is grown on site. Read more about the company owned vineyard.
Of equal importance is the fruit produced by the contracted growers. BVE is very fortunate to have had access to a wide variety of fruit grown in a wide selection of microenvironments and soil types throughout the Barossa Valley. The partnerships we have with our growers are paramount to our premium labels. Read more about the vineyards of our growers.
Map of all BVE Vineyards